Kraft Paper Tray-Customer Application Sharing

From the perspective of a Japanese restaurant, here are three advantages of using a paper sushi tray:

1. Eco-friendly: One of the key advantages of using a paper sushi tray is its eco-

friendliness. Made from recyclable materials, such as kraft paper, these trays are a

sustainable alternative to plastic or foam trays. By using paper sushi trays, the

restaurant can contribute to reducing plastic waste and promote environmental

responsibility.

2. Food presentation: Paper sushi trays are designed to enhance the presentation of

sushi. With their sleek and elegant appearance, these trays provide a visually

appealing way to serve sushi to customers. The natural brown color of the kraft

paper complements the vibrant colors of the sushi, creating an aesthetically

pleasing presentation that adds to the overall dining experience.

3. Convenience: Paper sushi trays offer convenience for both the restaurant and the

customers. These trays are lightweight and easy to handle, making it convenient

for staff to serve and transport sushi. Additionally, the trays are disposable,

eliminating the need for washing and sanitizing after each use. For customers, the

paper trays provide a hassle-free dining experience as they can easily dispose of

the tray after enjoying their sushi, without any additional cleanup required.